Biscuits.. Cookies…. Small Cakes.. Biscotto
Name them what you will – they are my nemesis.
I have never been able to get them right! I either take them out after a few minutes longer than they should have been in for or not left them in for as long as they should be there for! I even cheated and bought a ready-mix pack and STILL a flop!
Not anymore… I can now bake Munchies
Go on and pop that oven on 190 degrees C
The funny story behind this recipe is that I was actually looking for a homemade Wine recipe and then found this one…. I came across this gorgeous little blog that had just that.. Wine making, fermenting, Wine making, off the grid living, Recipes, Wine making… oh and did I mention Wine making? You got to pop on over to Rough Draft Homestead.
Ok… let me move on… this is about Oreo Munchies and Not about Wine Girlfriend!!
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Right then… go get yourself the following out of the pantry…
1 1/4 cups flour
1/2 cup coco
1 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
3/4 cup honey
1/2 cup butter
1 large egg
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I’m kinda a messy baker.. Thank goodness for my dishwasher.
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That’s all it is… for now… Easy – Right?
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While they do the licking…
The first batch has gone in and come out… It took literally 6 minutes.. I kid you not 6 minutes!!
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So now while the munchies are cooling…
The icing filling is being whipped up ~ all you going to need is
1/2 cup butter
1 1/2 cups icing sugar
2 teaspoons vanilla
1 teaspoon milk
And then pop it in the fridge to cool and set slightly.
So they are all ready now…? Plaster that icing between two gorgeous munchies – squish them down together..
AND
VOILA!!
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Homemade Oreo Munchies!
It's a pleasure....... Enjoy!
Love
Angie xxx